Unme-rou Natto
#LocalFlavor #LocalIngredients #NagaokaSpecialty #JapaneseCuisine #Natto #FermentedFoods #HealthyIngredients #SocialWelfareFacility
Product Details
"Unme-rou Natto" is a traditional fermented food from Nagaoka proudly offered by Work Center Chiaki. It brings out the authentic flavor and umami of natto, making it a delightful dish that invigorates and uplifts. Experience the carefully crafted "Unme-rou Natto" made with local fresh soybeans and dedicated methods.
■ Captivating Flavor
"Unme-rou Natto" uses fresh soybeans and traditional fermentation methods to fully bring out the inherent flavor of natto. With its sticky texture and richness, each bite is sure to leave you impressed by its umami.
■ Good for Your Health
Work Center Chiaki's "Unme-rou Natto" contributes to gut health as a fermented food, providing numerous nutrients. Incorporate this nutrition-packed natto into your daily meals to enjoy both deliciousness and health benefits.
■ Work Center Chiaki's Dedication
Using fresh soybeans from local Nagaoka and crafted by the hands of individuals working in social welfare facilities, Work Center Chiaki is dedicated to producing "Unme-rou Natto" with a focus on safe and delicious food.
■ Affection for the Local Community
Work Center Chiaki approaches natto-making with deep affection for the local Nagaoka community. "Unme-rou Natto," made with locally sourced fresh ingredients, stands as a product filled with this affection, offering a unique and cherished creation.
Links
■Official HP